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Nashville Scene's Iron Fork

The Nashville Scene is proud to host the 11th Iron Fork presented by US Foods. The 2018 Iron Fork event will showcase top local chefs battling it out in a head-to-head competition judged by top local foodies. This year’s competitors are Julia Sullivan of Henrietta Red, Trey Cioccia of Black Rabbit, Kirstie Bidwell of The Old School Farm to Table and Larry Carlile of Hemingway's. 

Jessica Benefield of Two Ten Jack and Crystal De Luna-Bogan will emcee the competition, and our special guest judge is Wells Adams! The winning Chef will receive the prestigious “Iron Fork” award, a chance to compete in the 2018 World Food Championships and bragging rights for the next year!

During the competition, attendees will sample award-winning cuisine, cocktails, beer and wine from a wide selection of Nashville’s best restaurants.

Thank you to our sponsors GSRM LawReyka VodkaMonkey Shoulder ScotchChattanooga Whiskey Midtown Cork DorksBlue Chair Bay RumBoulevard Brewing CompanyPostmates and AeroBar. RSVP to the Iron Fork Facebook page and stay up to date on event info and our growing list of participating restaurants! 

This is strictly a 21+ event. No one under 21 years of age will be allowed into the venue.